Balanced and Velvety Dark Chocolate.
Caraibe 66% is made from Trinitario cocoa beans all sourced from the Caribbean Islands.
This chocolate has a sweetness of the tropics, but it also has an intense flavour with hints of dried fruit, toasted almonds with a slight woodiness. It is distinctive, yet delightful chocolate.
It is perfect for moulding, enrobing, and also for use in pastry desserts.
Caraibe 66% is made from Trinitario cocoa beans all sourced from the Caribbean Islands.
This chocolate has a sweetness of the tropics, but it also has an intense flavour with hints of dried fruit, toasted almonds with a slight woodiness. It is distinctive, yet delightful chocolate.
It is perfect for moulding, enrobing, and also for use in pastry desserts.