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Creamy & Toasty
Dulcey 32% is a smooth and creamy chocolate with a velvety enveloping texture and a warm Blond colour. The first notes are buttery, toasty and not too sweet, gradually giving way to the flavours of shortbread with a pinch of salt.

Dulcey is a completely new type of chocolate from French chocolate maker Valrhona. It is has been hailed as a new type of chocolate from its manufacturer, blond chocolate!

It is best described as being similar to a white chocolate, however, in the manufacturing process, butter is caramelised to give a distinctive caramel, biscuit tone.